Francisco is one of the most experienced coffee producers in the Rancho Dantas region. He has worked with the Brazilian green coffee trading company FAF Coffees for four years and his farm is an excellent example of FAF’s stated mission of cultivating high quality coffee through sustainable farming practices. Working alongside his three brothers, Francisco continues to invest in improvements to their farm such as raised beds in a constant effort to improve the quality of his coffee. Read more.
For some, it may just be a spreadsheet full of numbers, but for us, it’s a benchmark that we have set for ourselves to continuously push the bounds on. This is the obligation we have made with our partners to achieve equity together.